Georgia, Plain & Simple
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Saturday, May 17, 2014
Easy Meat Pie--and a Reason to Learn to Can Foods
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This post is in part an encouragement to all of you to try your hand at canning food. There are many foods that you can process using just a...
Saturday, May 3, 2014
Homemade from Scratch Corn Tortillas--Success!
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I have been on a quest to make my own corn tortillas from scratch--that is, starting with dried field or dent corn, making nixtamal, grindin...
3 comments:
Saturday, April 26, 2014
Satisfy Your Sweet Tooth in a Hurry--Make Peanut Brittle in the Microwave
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I'm deep in the throes of another book deadline-- 501 Time-Saving Tips Every Woman Should Know . These last few weeks have been tough as...
2 comments:
Saturday, April 12, 2014
An Emergency Food Supply
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No, I don't fear a zombie apocalypse, nor do I adhere to a prepper mentality. But I do believe that emergencies can appear on the horiz...
1 comment:
Sunday, March 30, 2014
Taxes and Tomato Soup
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Springtime in the Pacific Northwest isn't for the faint of heart. We can go days and weeks with no sunshine. It just rains and rains and...
2 comments:
Sunday, March 23, 2014
Easy Stove-Top Enchilada Casserole
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Here is my latest offering for easy, inexpensive, and tasty meal ideas. Today I'll give you a recipe for an easy and quick stove-top enc...
Saturday, March 22, 2014
Asian Dipping Sauce
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It all started at Costco. In my wanderings I came across this: For some reason, this jar of seasoning called to me so I bo...
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