Georgia, Plain & Simple

Arnica Salve for Bruising and Muscle Pain Thankfully, I recently made a batch of Arnica Salve. Not more than a few days after I made th...

I think tacos are great any day of the week. In fact, I love them so much, that rarely a week goes by that doesn't include tacos for at ...

Render Lard the Easy Way! I was recently given about 8 pounds of hog fat by a friend of mine who had just butchered. My work schedule was...

It has been quite a summer, and the Lilliputian Cottage is thriving! I made the decision to tear up my front yard and grow vegetab...

Yesterday I got a wild bee in my bonnet and just HAD to bake some biscuits using a new recipe. One of the ingredients happened to be self-ri...

Hello, friends- I was recently featured in a podcast with Melissa K. Norris of Pioneering Today. Our conversation was wide-ranging and ...

Hello, all! Yesterday my publisher informed me that the ebook version of The Amish Canning Cookbook was listed last Friday in Publisher'...